Farmhouse Appetizers
Baked Spinach Artichoke Dip
A Farmhouse Favorite with sliced Baguette 10
Seasonal Soup
with Chef's Accompaniment 7
Bacon Sampler*
Thick-cut Peppered Bacon and Maple Brown Sugar Bacon with Apple Chutney, Blue Cheese, and Spicy Mustard Dipping Sauces 10
Fried Brussels Sprouts
with Sweet Chili Sauce and Jalapeño Aioli 10
Organic Mixed Greens
with Dried Tart Cherries, Pumpkin Seed Brittle, Fraga Farm Goat Cheese 10
Dressing Choices: Cranberry-Poppyseed, Buttermilk Chive, Honey-Dijon, Balsamic Vinaigrette
Crispy Chicken Tenders
with Your Choice of Sauce, Fries 9
Farmhouse Favorites
Grandma Ida’s Turkey Meatloaf
with Roasted Potatoes, Glazed carrots, Sautéed Green Beans, and pan Gravy 18
Citrus & Honey-Glazed Salmon
with Arugula Pesto, Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 22
Country-Fried Beef Brisket
with Pimento Cheese Sauce, Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 16
Oregon Garlic Pink Shrimp
with Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 15
Chicken & Cornbread Waffle
Fried Chicken with Spicy Jalapeño Cornbread Waffles and Maple Butter Cream Sauce 14
Grilled Farmhouse Cheeseburger*
1/3 pound Burger with Lettuce, Tomato, Bacon, Marionberry BBQ Sauce, Swiss Cheese, Jalapeño Aioli, and Mixed Greens Salad or Fries 14
Veggie Burger
with Lettuce, Tomato, Pickled Onions, Marionberry BBQ Sauce, and Mixed Greens Salad or Fries 12
BBQ Chicken Sandwich
House-smoked Pulled Chicken, Pickled Onions, and Mixed Greens Salad or Fries 12
Plant-Based Platter
Spicy Veggie Sausage, Honey-Dijon Glazed Beefless Tips, Chick’n Scallopini, Roasted Potatoes, Roasted Carrots, Sautéed Green Beans 18
Specials
Ask about today's specials!
Sides
Potato Fries or Sweet Potato Fries
with choice of: Regular, Jalapeño Aioli, Harissa Spice, Truffle, Campfire, Parmesan & Chive, Honey-Dijon, or Spicy Ketchup 6
Northwest Apple Slaw 6
Creamed Corn 6
Glazed Carrots 6
Sautéed Green Beans 6
Family-style Desserts (Serves two or more)
Seasonal Fruit Cobbler
Featuring the freshest Fruit/Berries of the season baked in a rustic skillet, topped with Vanilla Bean Ice Cream 10
Chef’s Cookie Deep Dish
Choose from a Chocolate Chip with Hot Fudge, or Snickerdoodle with Caramel, each served in a rustic skillet with Vanilla Bean Ice Cream 10
S’mores Bake
Warm Chocolate Brownie baked in a rustic skillet, topped with Roasted Marshmallows, Graham Crackers, and Hot Fudge 10
Cheesecake Parfaits
Lemon & Blueberry, Chocolate Peanut Butter, or Northwest Berries 10
Farmhouse Cookies 8
Dessert Specials
Ask about seasonal favorites!
Beverages
Coffee - regular, decaf 2
Espresso 3.50
Fancy Hot Chocolate
with whipped cream and chocolate syrup 3
Tea - green, black, herbal 2
Northwest Berry Whip (Non-Alcoholic) 5
Milk - lowfat or regular 2
Old Fashioned Shake
Vanilla, Chocolate, S'mores, Banana Pudding, Northwest Berries, Strawberries, Hot Chocolate, or Cherry Pie, topped with Whipped Cream, Sprinkles, and a Cherry 9
Assorted Sodas 2
Regular or Northwest Berry Lemonade 4
Bottled Water 2
Specialty Drinks
Sparkling Raspberry
Raspberries, Bitters, Sugar, Sparkling Wine 12
Blue Lagoon
Blue Curacao, Grapefruit Juice, Sparkling Wine 12
Cherry Pickin's
Orange, Grenadine, Bitters, Sparkling Wine & Cocktail Cherries 12
Fresh Pineapple
Pineapple, Aperol, Sparkling Wine 12
Wicked Apple Mule
Redd's Wicked Apple, Ginger Beer, Cranberry Float 12
Sherry Flower
Fino Sherry, Lillet Blanc, Bitters 12
Karma Chameleon
Campari, Orange and Lemon Juices, Belgian-style Wheat Beer 12
Berry Good Time
Cassis, Lemon Juice, Cider, Northwest Berries 12
Ginger Lime Spritz
Fresh Ginger, Lime Juice, Simple Syrup, Sparkling Wine, Club Soda 12
Rosé-Aperol Spritz
Passion Fruit, Aperol, Lime, Sugar, Sparkling Rosé 12
Wines & Beers
White Wine Flight
Waterbrook Sauvignon Blanc, L'Ecole 41 Chardonnay, Pacific Rim Sweet Riesling 18
Oregon Pinot Noir Flight
Roco, Soléna Grande Cuvée, Willamette Valley Vineyards Founders' Reserve 20
Mile High Ranch
Frequently Asked Questions
Q. Is food available?
A. Yes! You have several options available for purchase. All are prepared to order from 7:00AM to 10:00AM and delivered to your room. Click here for pictures and details. Notify a Host when you make your reservation or when you arrive if you would like to enjoy our delicious cooking!
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Q. How do I cancel my reservation?
A. Depending on the type of reservation, you will either be able to cancel the reservation online or you will need to call the Ranch for assistance.
Return to the place you made the reservation online and check for the options to modify/cancel the reservation. If you need assistance with this, call (520) 432-3866.
For further details read Cancellation Policy
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Q. How do I update or modify a reservation?
A. Depending on the type of reservation, you may be able to update or modify your reservation online.
Return to the place you made the reservation online and check for the options to modify/cancel the reservation. If you need assistance with this, call (520) 432-3866.
Please note that a change fee may apply.
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Q. What are the check-in and check-out times?
A. Check-in is between 3:00 pm and 8:00 pm on the day of your arrival. You will be greeted by one of our Hosts when you arrive who will show you to your room. If you will be arriving after 8:00 pm let us know and we'll make arrangements with you to get into your room.
Check-out on your departure day is no later than 11:00 am. Cleaning staff must have full access to your room by this time.
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Q. Does the Ranch offer an Early Check-in or Late Check-out?
A. Yes, when available. For $20 guests can enjoy the luxury of a 1:00 pm check-in, or 1:00 pm departure, giving you more time to explore the area or sleep in! Ask your hosts if you are interested in this option.
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Q. What accommodations exist for Guests with disabilities?
A. Mile High Ranch has limited accommodations for Guests with mobility disabilities.
Units 5 and 6 can be accessed by wheelchairs, but only Unit 6 has a bathroom large enough that can be rolled into. These buildings, like most of Bisbee, are very old and were not designed with modern standards. The gardens and event lawn are all wheelchair-accessible. Note that roads and some pathways are gravel.
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Q. What if I arrive prior to my check-in time?
A. First, ask a Host if early check-in is available. If it’s not, feel free to relax in the gardens, explore the Ranch, or pop downtown to explore the many shops and restaurants.
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Q. How does Mile High Ranch work to help the environment?
A. We are committed to our environment and actively seek ways to be friendlier to our planet. We also encourage environmental awareness among our crew members, our guests, and our community. Read More
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Q. Is my room assigned when I make my reservation?
A. Typically, yes. However, sometimes circumstance outside of our control may result in a change in your room selection. In these instances, we work to find a comparable accommodation.
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Q. What do I need to provide for identification purposes when I arrive at Mile High Ranch?
A. Upon arrival you may be asked to provide a valid form of ID.
Valid forms of identification:
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U.S. state driver’s license (includes U.S. territories*)
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U.S. state ID (includes U.S. territories*)
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U.S. military ID
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Original passport
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Copy of passport (either on paper or captured on a mobile device), along with a government-issued photo ID that can verify the person and birth date shown on the copy
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NEXUS card issued by U.S. Customs and Border Patrol (Canadian Guests only)
*U.S. territories include Puerto Rico, Guam, Northern Mariana Islands, U.S. Virgin Islands and American Samoa.
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Q. Are there fees for damaged linens?
A. Please help us keep our white linens white by making use of provided paper towels or the makeup and cleaning cloths for clean ups that may leave stains. White towels are for personal cleaning only. If we are unable to clean misused linens we will charge a replacement fee.
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Q. Are Guests permitted to use firearms, ammunition, or weapons at Mile High Ranch?
A. Guests are not permitted to carry or use firearms, ammunition, knives, or weapons of any kind anywhere on property. Please keep these locked and out of sight in your vehicle.
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Q. Is the ranch noisy?
A. Quiet Hours are 9pm to 7am, and all guests are required to keep noise and conversations at a low level during this time period. Our Hosts will promote these quiet hours and enforce respectful behavior.
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Q. What benefits do I receive with my reservation?
A. Access to all of the ranch amenities, our great service, high speed Wi-Fi, streaming TV, free electric car charging stations, evening fire rings, and free reserved parking.
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Q. What payment types are accepted?
A. You can pay lodging, meals and all purchases with MasterCard, Visa, American Express, Discover Card, and cash (USD).
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Q. What areas of the ranch permit smoking?
A. Mile High Ranch and property is completely smoke free (including vaping/e-cigarettes, candles, and incense). Guests who wish to smoke are invited to make use of our comfortable designated smoking area. Read More
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Q. How is the Mile High Ranch's smoke-free policy enforced?
A. To cover the costs of cleaning and restoring a guest room to a smoke-free condition, a US $150 to US $500 recovery fee (based on the room/suite type) will be charged to Guests who smoke in any building or guest room. Our Hosts are happy to direct you to our comfortable designated smoking area where you may smoke.