Farmhouse Appetizers
Baked Spinach Artichoke Dip
A Farmhouse Favorite with sliced Baguette 10
Seasonal Soup
with Chef's Accompaniment 7
Bacon Sampler*
Thick-cut Peppered Bacon and Maple Brown Sugar Bacon with Apple Chutney, Blue Cheese, and Spicy Mustard Dipping Sauces 10
Fried Brussels Sprouts
with Sweet Chili Sauce and Jalapeño Aioli 10
Organic Mixed Greens
with Dried Tart Cherries, Pumpkin Seed Brittle, Fraga Farm Goat Cheese 10
Dressing Choices: Cranberry-Poppyseed, Buttermilk Chive, Honey-Dijon, Balsamic Vinaigrette
Crispy Chicken Tenders
with Your Choice of Sauce, Fries 9
Farmhouse Favorites
Grandma Ida’s Turkey Meatloaf
with Roasted Potatoes, Glazed carrots, Sautéed Green Beans, and pan Gravy 18
Citrus & Honey-Glazed Salmon
with Arugula Pesto, Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 22
Country-Fried Beef Brisket
with Pimento Cheese Sauce, Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 16
Oregon Garlic Pink Shrimp
with Roasted Potatoes, Glazed Carrots, Sautéed Green Beans 15
Chicken & Cornbread Waffle
Fried Chicken with Spicy Jalapeño Cornbread Waffles and Maple Butter Cream Sauce 14
Grilled Farmhouse Cheeseburger*
1/3 pound Burger with Lettuce, Tomato, Bacon, Marionberry BBQ Sauce, Swiss Cheese, Jalapeño Aioli, and Mixed Greens Salad or Fries 14
Veggie Burger
with Lettuce, Tomato, Pickled Onions, Marionberry BBQ Sauce, and Mixed Greens Salad or Fries 12
BBQ Chicken Sandwich
House-smoked Pulled Chicken, Pickled Onions, and Mixed Greens Salad or Fries 12
Plant-Based Platter
Spicy Veggie Sausage, Honey-Dijon Glazed Beefless Tips, Chick’n Scallopini, Roasted Potatoes, Roasted Carrots, Sautéed Green Beans 18
Specials
Ask about today's specials!
Sides
Potato Fries or Sweet Potato Fries
with choice of: Regular, Jalapeño Aioli, Harissa Spice, Truffle, Campfire, Parmesan & Chive, Honey-Dijon, or Spicy Ketchup 6
Northwest Apple Slaw 6
Creamed Corn 6
Glazed Carrots 6
Sautéed Green Beans 6
Family-style Desserts (Serves two or more)
Seasonal Fruit Cobbler
Featuring the freshest Fruit/Berries of the season baked in a rustic skillet, topped with Vanilla Bean Ice Cream 10
Chef’s Cookie Deep Dish
Choose from a Chocolate Chip with Hot Fudge, or Snickerdoodle with Caramel, each served in a rustic skillet with Vanilla Bean Ice Cream 10
S’mores Bake
Warm Chocolate Brownie baked in a rustic skillet, topped with Roasted Marshmallows, Graham Crackers, and Hot Fudge 10
Cheesecake Parfaits
Lemon & Blueberry, Chocolate Peanut Butter, or Northwest Berries 10
Farmhouse Cookies 8
Dessert Specials
Ask about seasonal favorites!
Beverages
Coffee - regular, decaf 2
Espresso 3.50
Fancy Hot Chocolate
with whipped cream and chocolate syrup 3
Tea - green, black, herbal 2
Northwest Berry Whip (Non-Alcoholic) 5
Milk - lowfat or regular 2
Old Fashioned Shake
Vanilla, Chocolate, S'mores, Banana Pudding, Northwest Berries, Strawberries, Hot Chocolate, or Cherry Pie, topped with Whipped Cream, Sprinkles, and a Cherry 9
Assorted Sodas 2
Regular or Northwest Berry Lemonade 4
Bottled Water 2
Specialty Drinks
Sparkling Raspberry
Raspberries, Bitters, Sugar, Sparkling Wine 12
Blue Lagoon
Blue Curacao, Grapefruit Juice, Sparkling Wine 12
Cherry Pickin's
Orange, Grenadine, Bitters, Sparkling Wine & Cocktail Cherries 12
Fresh Pineapple
Pineapple, Aperol, Sparkling Wine 12
Wicked Apple Mule
Redd's Wicked Apple, Ginger Beer, Cranberry Float 12
Sherry Flower
Fino Sherry, Lillet Blanc, Bitters 12
Karma Chameleon
Campari, Orange and Lemon Juices, Belgian-style Wheat Beer 12
Berry Good Time
Cassis, Lemon Juice, Cider, Northwest Berries 12
Ginger Lime Spritz
Fresh Ginger, Lime Juice, Simple Syrup, Sparkling Wine, Club Soda 12
Rosé-Aperol Spritz
Passion Fruit, Aperol, Lime, Sugar, Sparkling Rosé 12
Wines & Beers
White Wine Flight
Waterbrook Sauvignon Blanc, L'Ecole 41 Chardonnay, Pacific Rim Sweet Riesling 18
Oregon Pinot Noir Flight
Roco, Soléna Grande Cuvée, Willamette Valley Vineyards Founders' Reserve 20
Mile High Ranch
DINING
Hearty Breakfasts
Did you know that a tasty breakfast is available for you during your stay? Our made-to-order breakfast options include a variety of flavorful ingredients to get you fueled for a day of adventures.
All guest rooms have Coffee, Tea, Sugar and Creamer. Decaf Coffee and Hot Chocolate are also available - just ask!
HOW TO ORDER
Please let us know what you would like for breakfast (preferably the evening before), cash or credit, and what time you want it between 7:00 am to 10:00 am, and we will bring it to your room.
Ranch Breakfast Bowl
Fried Potatoes, Scrambled Eggs, Cheddar Cheese, Salsa, Smokey Chipotle Sauce, Turkey Bacon, Red Pepper, Chives, and Orange or Apple Juice. (GF) $14
Belgian Waffle Stack
2 Waffles with your choice of topping, Butter and Maple Syrup, and Orange or Apple Juice. Big enough for 2! Topping Choices: Berries & Whipped Cream, Bananas & Pecans with Whipped Cream, or S’mores with crumbled graham crackers, toasted marshmallows, whipped cream and chocolate syrup. $14
Single Waffle with same topping options, Orange or Apple Juice. $10
Oatmeal
with Fresh Berries or Banana Slices, Brown Sugar, and Milk or Almond Milk. (GF) $8
Breakfast Shake
Large 20 0z
Chocolate, Chocolate Peanut Butter, Tropical Fruits, or Strawberry Banana
Made with organic protein powder, real fruit or berries, organic cocoa powder, sugar-free syrup, yogurt, nuts, almond milk, ice. $8
Sides
2 Hard Boiled Eggs $3
Mixed Berry Bowl - Greek style vanilla yogurt topped with bananas, strawberries, blueberries and granola $7
Homemade Thick-Slice White Toast - Butter and Berry Preserves $3
Chocolate Chip Walnut Cookies
Guests of the Ranch enjoy complimentary large homemade cookies loaded with chocolate chips and walnuts at check-in. Also available for purchase for that long drive home! 2 for $6, 6 for $15, 12 for $24
Fresh Eggs for Sale!
The Mile High Ranch is serving eggs for breakfast from these feathered members of our family (Born April 24th 2023). When available, take home a dozen fresh eggs for just $5!
Bisbee Restaurants
Hours are subject to change - it's best to call first
OLD BISBEE
High Desert Market and Cafe (salads, sandwiches, quiches, pizzas, desserts) 520-432-6775
203 Tombstone Canyon
Open Thr-Mon, 9am-5pm
Thuy’s Noodle Shop (Asian, Vietnamese, Vegetarian) 520-432-9169
207 Tombstone Canyon
Open Tue-Sat 11am-7pm
Screaming Banshee Pizza (appetizers, pizza, calzone, salad, pastas, desserts) 520-432-1300
200 Tombstone Canyon
Open Wed-Thr 4pm-8pm, Fri 12pm-8pm, Sat 11am-9pm, Sun 11am-8pm
Bisbee Coffee Company (coffee, tea, small bites) 520-432-7879
#2 Copper Queen Plaza, 2 Main Street
Fri-Sun 6:30am-9pm, Mon-Thr 6:30am-8pm
POCO (Mexican, Vegetarian, Vegan) 520-314-5929
15 Main Street
Open Fri 10am-6pm, Sat 10am-5pm, Mon-Thr 10am-5pm
Cafe Roka (American, Contemporary, Vegetarian) 520-432-5153
35 Main Street
Open Thr-Sat 5pm-9pm
Bisbee’s Table (American, Brew Pub, Bar) 520-432-6788
2 Main Street, #2 Copper Queen Plaza
Open Every Day 11am-9pm
Le Cornucopia Café / Boho Bisbee Tapas (American) 520-432-4820
14 Main St
Open Mon-Thr 11am-3pm, Fri-Sat 11am-8pm, Sun 10am-2pm
Patisserie Jacqui (Pastries) 520-508-6543
91 Main St
Open Thr 11am-3pm, Fri-Sat 10am-5pm, Sun 9:30am-3pm
Taqueria Outlaw (Mexican) 520-353-4400
78 Main St
Open Sun-Thr 4pm-8pm, Fri-Sat 12pm-8pm
The Quarry (Comfort Food) 520-366-6868
40 Brewery Ave
Open Mon-Thr 10am-10pm, Fri-Sat 10am-2am, Sun 10am-7pm
Kafka Coffee (Coffee)
Copper Queen Plaza
Mon-Fri 6:30am-1pm, Sun 9am-2pm
Bisbee Grand Saloon (American) 520-432-5900
61 Main St
Open Sun, Wed, & Thr 8am-9pm, Fri & Sat 8am-10pm
Copper Queen Hotel (American) 520-432-2216
11 Howell Ave
Open every day 7am-11am breakfast, 12pm-8pm lunch & dinner
Old Bisbee Brewing Company (Brewery) 520-432-2739
200 Review Alley
Open every day 12pm-10:30pm
LOWELL/SAGINAW
Bisbee Breakfast Club (American, Cafe, Vegetarian) 520-432-5885
75 Erie St
Open every day 7am-3pm
Dot's Diner (American) 520-346-1624
1 Old Douglas Rd
Open Thr 4pm-8pm, Fri 5pm-9pm, Sat 10am-2pm & 5pm-9pm, Sun 10am-2pm
WARREN
The Copper Pig (Upscale Comfort Food) 520-432-9970
412 Arizona St
Open Sun-Wed 5pm-8pm
Mornings Cafe (American, Cafe, Diner) 520-366-1494
420 Arizona Street
Open Sun-Wed, Fri & Sat 7am-2pm
TINTOWN
Double P Roadhouse (Grill) 520-432-9004
600 Romero St
Open Tue-Sat 11am-9pm
SAN JOSE
Neariah's (Mexican) 520-432-9122
1101 S Naco Hwy, Suite 123
Open Tue-Fri 10am-7pm, Sat 10am-5pm, Sun 10am-4pm
Pizzarama (Pizza, Greek) 520-432-7440
101 S Naco Hwy, Suite 121
Open Mon-Fri 12pm-2pm & 5pm-8pm, Sat 5pm-8pm
Los Tachos (Mexican) 520-432-7811
1135 Naco Hwy
Open Thr-Tue 9am-4pm, Fri-Sat 9am-6pm, Sun 9am-4pm
Jimmy’s Hot Dog Company (American, Quick Bites, International) 520-432-5911
938 W Highway 92
Open Tue-Sun 10:30am-4pm
Dylan’s Pizza Bistro (American, Pizza) 520-432-4435
851 W Highway 92
Open Thr-Sat 11am-8:30pm, Mon-Wed 11am-7:30pm
La Ramada Steakhouse & Cantina (Mexican) 520-895-8892
1948 S Naco Hwy
Open Thr-Sat 4pm-8pm, Sun 8am-1pm
Burger King (Fast Food) 520-432-3007
101 Naco Hwy
Open every day 7am-11pm
NACO, SONORA MEXICO
Siete Restaurante (Mexican) +52-662-244-9240
Calle Morelos #300 (3 blocks south of border)
https://www.facebook.com/siete.resta/
(Trademarks are the property of their respective owners.)